Vital pancreatic enzymes support healthy digestion

Your body needs a variety of different digestive enzymes to break down food into smaller pieces that are easier for your intestine to digest. The pancreas produces the most important digestive enzymes, such as amylase and lipase.

Some digestive vital pancreatic enzymes are also produced in your saliva. Saliva contains amylase, which breaks down starch into sugars that are easier to absorb.

Other enzymes are secreted by the stomach and small intestine. These include amylase and protease, which break down proteins into smaller peptides.

These enzymes are used to help people with gastrointestinal problems, such as allergies or poor absorption of nutrients. Doctors may prescribe a digestive enzyme product, such as pancreatic enzymes, to help you digest your food better and prevent these problems from coming back.

The Importance of Vital Pancreatic Enzymes for Digestive Health

Pancreatic enzymes are usually taken with meals and snacks. They’re especially helpful if you eat large or high-fat meals, or if you have certain health conditions that can cause your digestive system to be less efficient.

The most common way to take pancreatic enzymes is to swallow two or four 25,000-unit tablets or capsules with each meal or snack. Your doctor may start you on a low dose and gradually increase your dose until you reach the correct level for your specific condition.

Enzymes can also be taken with nutritional supplements or milk-based shakes. Avoid taking them with hot beverages, as this can damage them and make them less effective.